Right when you thought Cocomels couldn’t get any better, now there’s an option all can enjoy. Our sugar free sea salt coconut milk caramels sweetened with allulose and monk fruit are so good, you can’t even tell there’s no sugar! So, tear open a bag and try not to eat all of them in one sitting – we dare you!
I love everything about these. The taste is amazing, the fact they are low calorie and vegan— and fit into my dairy and gluten-free life. Finally a candy that is truly guilt free. I hate the aftertaste of most alternative sweeteners, but with these, I do not get any hint of artificial flavors at all. Can’t wait to see more of these added.
I bought this to make ice cream. Caramel is tricky to make, and buying it low sugar is win-win.
I made chocolate caramel pecan ice cream, it came out great! I used a chocolate ice cream recipe. Added toasted pecans. And caramel sauce, which I found in the caramelita recipe on your web site. Served it to company - it was a big hit!
great to let melt in your mouth!
and I love, love, move Cocomels. But the sugar free option was pretty bad for me. I couldn’t stop tasting the fake sugar. I really wish it was made with something else. I love the coconut sugar ones as an alternative to sugar.
These are my favorite treat! And I can eat a bunch of them without guilt. Never stop making them! :)
