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Allulose is a keto-friendly, sugar-free sweetener that gives you all the sweetness you want without the calories . It tastes so good, you won’t even believe it’s not sugar.Allulose is a low-calorie alternative to sugar. Considered a rare sugar, it has many of the same properties as fructose, which is the sugar that is naturally found in fruit. Like fructose, allulose can be found in raisins, jackfruit, and figs. Guess where else you can find it? In our NEW Sugar free, dairy free caramels. Keep reading to learn more about allulose and how we combine it with monk fruit, another...

      Treat your Valentine to indescribably delicious, dairy free Chocolate Covered Cocomel Bites Strawberries by @justwhatweeat! These vegan friendly, gluten free chocolate covered strawberries will be a hit this Valentine's Day--whether you're making dessert for two, celebrating with friends and family, or making a sweet treat for yourself. Chocolate Caramel Covered Strawberries Yields 12 - Prep 15 min By Morgan Campbell  Ingredients: 1 pouch Sea Salt Bites or Vanilla Bites 1 1/2 tsp coconut oil 12 medium sized strawberries Sprinkles (optional) Directions: Pour the Cocomel Bites into a microwave safe bowl. Add in coconut oil. Microwave in 15 second increments, stirring between each...

       This year, take holiday baking to the next level and make these indescribably delicious gluten free, dairy free and beyond tasty cookies by @crowded_kitchen! Creamy Vanilla Cocomels Coconut Milk Caramels and crunchy Quinn Whole Grain Sea Salt Pretzel Twists come together to create a sweet and salty holiday treat. Make a batch of these tasty holiday cookies for your family, friends and neighbors this year... and don't forget to save a few in the cookie jar for yourself! Cocomels Vanilla Caramels & Quinn Sea Salt Pretzel Twists By Crowded Kitchen  Ingredients: 1/2 cup (1 stick) of vegan butter, melted 1/2 cup brown...

Carmelitas By Morgan Campbell    Yields 9-12 Prep 15 min Cook 25 min INGREDIENTS: Caramel Sauce Layer 2 3.5 oz bags Cocomels Coconut Milk Caramels (Find these HERE!)  ½ Cup full fat canned coconut milk Crust and Toppings 1 cup gluten free all-purpose flour 1 cup gluten free rolled oats 1/2 cup coconut sugar (or brown sugar) 1 tsp baking powder 1/2 tsp salt 3/4 cup vegan butter, melted 1 tsp vanilla extract Chocolate Layer 1 10 oz bag vegan chocolate chips INSTRUCTIONS: To make the caramel sauce, unwrap the caramels and place them in a microwave safe bowl with...